Salmon Knives by Berti are perfect for slicing delicate meats like fish. The blade has hollowed out grooves on the sides of the blade that fill with the fat and juices of the product being sliced. This allows for thin, even cuts without tearing or shredding delicate meats like smoked salmon or poached game hens. The grooves also reduce sticking by shedding the material being cut from the blade. Berti knives are handmade in Italy by skilled artisans with the technique used since 1895. The knives are forged out of stainless steel and are made with the highest craftsmanship.

Specifications:

• Handle material: Lucite - This material is a high quality, trademarked acrylic resin.
• Blade material: Stainless steel
• Blade type: Full Tang - This type of handle is in two halves and then anchored to the blade, one on each side. This is the strongest of the tang types.
• Total length: 15.7"
• Blade length: 10.2"
• Hand wash only